Adaptable Avocado Recipe #4

Creamy Avocado Ravioli

Ingredients

1 avocado - peeled, seeded, and chopped

1 roma tomato - diced

1 clove minced garlic

1 Tbsp fresh lemon juice

1 package wonton wrappers

1 jar alfredo sauce

½ cup parmesan cheese

1/8 cup toasted pepita seeds

Directions

Gently combine avocado, tomato, and garlic. Sprinkle lemon juice over mixture.

Open Wontons, place a damp towel over wonton package after one has been pulled out. Place one tsp full of mixture into wrapper, wet edges and press together.

Boil water in large stockpot. Gently add raviolis and cook for about 10 minutes, don’t let them stick to the sides of the walls.

Drain and top with alfredo sauce, cheese, and pepita seeds.