Kicked Up Hummus
· 15 1/2 ounce(s) of can of garbanzo beans
·
· 1 tbsp. of lemon juice
· 1/2 tsp. of salt
· 1 tsp. of red pepper
· 1 tsp. of ground cumin
· 1 garlic clove
· 1 tbsp. of
· 1 drizzle of olive oil
1. Drain can of garbanzos; reserve liquid. Wash garbanzos and drain.
2. In a food processor, blend: garbanzos, 1/4 cup reserved liquid, cream cheese, lemon juice, salt, red pepper, cumin, garlic, Tabasco, and olive oil until smooth.